Grams BBQ-Premium AYCE

Andy Tran a month ago

The food, value, and quality of the meat is the standout. While not better than à la carte kbbq places, it is definitely the best for ayce. I tried Both B and C which were both good and great value. The staff is nice and the wait wasn’t too bad for opening lunch and around 7pm dinner on a weekday. The side dishes are good and plentiful. The only gripe is service occasionally; when you need something servers aren’t there but when you don’t they are.

Eileen Kieu 3 months ago

on thursday 5/28/26, i went to eat out with my friends as a party of 6. we made it there on time for the happy hour wait list. we were sent a text that our table was ready and when we came in, we were told we had to be sat in 2 groups of 3. they then gave us another option of waiting until we could be sat together as a group. after waiting 20 mins, they then told us that actually, we could only sit in 2 groups of 3 and not as a full party of 6. they then told us that only the first group of 3 could be seated, and the next group would have to wait 20 mins. i was part of the second group of 3 since i wanted our first couple of friends to be able to eat first. keep in mind it was already 10:30 at this point and they do last calls at 11:15. after we got seated around 10:55, we started to order. they were at least decent enough to extend our last call time for us but we felt like we were rushed. after our first group of 3 finished, they got the bill and noticed we were being charged as a group of 6 even though we got sat as 2 parties of 3. we did NOT eat at the same table, nor did we get sat at the same time, so i don't know why and how we got charged as a group of 6. they then told our

Alysa Nguyen 5 months ago

Had a wonderful experience eating lunch Ayce ! Meat was super tender and tasted amazing ! I love the quality of the meat! Sides were fresh and delicious! Love the pickled cucumbers, radish wrap, salad! Customer service was top notch! Place was clean.

Rommel Jimenez 9 months ago

Prime ribeye, giant angus rib, Wagyu brisket, Wagyu beef belly, and smoked duck to name just a few popular items at Grams KBBQ. They’re located in Garden Grove and known for their top quality selection of meats. We went with menu A for $59 that includes the prime ribeye and marinated Wagyu beef belly. Ribeye was juicy and tender while the beef belly had a great soy finish that needs no dip. The Wagyu brisket tastes best wrapped in rice paper and topped with some banchan. The marbling on the giant rib was insane and I enjoyed each bite. Warm egg pudding, garlic fried rice, and corn cheese is a must. Soft tofu soup for a spicy kick or get the brisket soup for something hearty. Had to try the marinated prime Galbi and Wagyu beef bulgogi. Both were excellent of course. First time trying smoked duck and it tasted like delicious Canadian bacon. The seasoned prime short rib was definitely one my favorites. Finished the meal with savory scallop on the shell with cheese. Great customer service and ambiance.

Thai Bui 11 months ago

Walked in upon opening hours and received excellent service and quality meats. The premium menu A ($58.99 per person) is well worth it with the choice of unlimited wagyu cuts and other quality meats. Each round of meat you can order 4 cuts, and each portion comes with plenty of meat in a well–presented fashion. My favorite cuts were the seasoned boneless short ribs – each bite was tender, juicy and flavorful. The meat was not over seasoned so it was really enjoyable. The beef belly and brisket were also fatty and juicy – would recommend getting the unseasoned versions and dipping with Gochujang and garlic. The woode galbi is unique to Grams AYCE only and was interesting to try. It’s a bit chewy and has lots of fat more than I would like, but I would recommend customers to try it once. The sides were excellent – my favorite was the corn cheese didn’t have any mayo but tasted slightly sweet and very cheesy. The rice paper was cooked very well and sliced thinly – the perfect amount of chewiness and bounciness. The service was amazing (probably because it wasn’t that busy): the staff were very attentive and took our empty plates quickly and replaced any empty side dishes. They freq